Most people know buffalo mozzarella, a delicious mozzarella hailing from Campania, but do you know that there are many other types of cheese produced with water buffalo milk? Buffalo Camembert, Buffalo aged ricotta... and the list continues!
But what does buffalo milk taste like? Buffalo cheese is sweet, rich and delicate, and is an excellent source of nutrients.
Buffalo Milk Health Benefits
Buffalo milk is much more suitable for babies and children than cow's milk, thanks to the qreat casein-to-protein ratio content. Buffalo milk is also preferred for the quality of fat content (more than 7%) and for the average non-fat solid content (between 9 and 10.5%). Finally, buffalo milk finally has a higher content of natural antioxidants such as tocopherols and peroxidases than other types of milk, for this reason it is renowned for its probiotic characteristics due to the significant presence of immunoglobulins, lactoferrin, lactoperoxidase and lysozyme.