Stracchino is a delicious artisan gourmet cheese from the Bergamo pastures produced since '200. It has a white, creamy, buttery and sweet flavor, sometimes slightly sour or spicy in more mature cheese.
Good spread on a slice of bread, this soft cheese is a very versatile food in the kitchen, even as an ingredient in delicious pasta recipes.
Stracchino is a soft and creamy cheese hailing from Lombardy. Discover its delicate taste, how it's made and how to use it in recipes.
Here we are with a magnificent appetizer: not fried zucchini flowers stuffed with Speck and Buffalo Mozzarella. Find out how to make this version of the famous Italian recipe and enjoy!
Truffle Pizza is a really luscious way to eat the most famous Italian dish. Today we propose you a fresh truffle pizza with Stracchino, an Italian soft, delicate and creamy cheese.
Stracchino is a fresh very creamy soft cheese made only with the best Italian cow milk cheese in Piedmont and Lombardy. Read more about this delicious and versatile cheese.
Taleggio, Brie, Camembert, Stracchino are just some examples of soft cheeses. Read our guide to disover everything about soft cheeses.
Five delicious bruschetta ideas to make the perfect Italian-style appetizer. Read our guide and learn how to make the original bruschetta at home.
A savory cheesecake recipe, a savory variant, perfect for salty lovers. This no bake Cheesecake recipe is very simple and easy to prepare.
It's an easy and elegant holiday appetizer recipe that you can prepare for a family lunch rather than for a dinner with friends.
Are you are looking for some simple and impressive ideas for your summer aperitif? Try these tasty cucumbers stuffed with cheese and black olives.