Sauce Recipes

Sauces have been used since ancient times to add flavor to dishes and make them more appetizing. Sauces and gravies are among the fundamental elements of Italian and international cuisine; tasty and colorful, flavorful and tasty, theyo enhance the taste of the simples dishes, create contrasts of flavors, or enhancing particular ingredients of a dish.

Browse our sauce recipes, from the most famous ones, like Puttanesca (or Marinara) sauce, one of the most famous Italian sauce recipes, to the most original ones like artichocke sauce, fondues and vinaigrette.

Pasta sauce recipes, simple tomato sauce recipes, and then sauce recipes for chicken, steak and fish! To make every single dish very special!

 Mother's Day Gift

A Special Mother's Day Gourmet Gift Basket: an Italian Taste Experience

To celebrate your mom this year you can choose a special mother's day gift:  a gourmet gift basket, for example, is a wonderful mother's day gift idea...

Tomato Sauces for Pasta

5 Authentic Italian Tomato Sauces for Pasta Recipes

Some of the most delicious tomato sauces for pasta, protagonists of Italian regional cusine, from the quick and easy Puttanesca sauce to the slow-cooked Bolognese.

Pasta with Bolognese sauce

How to Make the Authentic Bolognese Sauce Recipe

Bolognese Ragù is the basic preparation of some of the most famous dishes of traditional Emilia-Romagna cuisine like lasagna. Discover how to make the authentic Bolognese sauce recipe.

 Spaghetti with Puttanesca Tomato sauce

Pasta with Tomatoes, Olives, Anchovies and Capers

Spaghetti with tomatoes, olives, anchovies and capers. This is what we can call a quick tomato sauce for pasta, to do when you have little time and especially if your fridge is empty. 

tomato sauce ingredients

Are Tomatoes Good for You? Nutrition and Health Benefits

Tomatos haves many beneficial properties, they are excellent allies of your diet and can be used in many ways in the kitchen. Discover why tomato is so good for you.
Bagnet Verd Recipe

Bagnet Verd Recipe: the Italian Sauce from Piedmont

Learn how to make Bagnet Verd, the traditional Italian green sauce from Piedmot, made with parsley and salt cured anchovies, to serve on boiled meat or on Tomino cheese.

 Deep Fried Camembert with Mixed  Berry Sauce

Deep Fried Camembert with Mixed Berry Sauce

Fried Camembert is a mouth-watering idea and a fantastic recipe for a dinner with friends. Serve it with a mixed berry sauce and enjoy!

pasta amatriciana Italian recipe

Bucatini Amatriciana, the Authentic Amatriciana Recipe From Italy

The bucatini Amatriciana are a simple but exceptionally tasty Italian dish. Follow our tips and you will make the best pasta Amatriciana recipe of your life.

grape sauce for turkey

Grape Sauce for Turkey with Balsamic Vinegar

Use this grape sauce for turkey roast as an alternative to the other classic sauce recipes, or add it as an additional dressing to your Thanksgiving dinner menu.