Bruschette with Bottarga and Burrata
Bruschettte with Bottarga and Burrata, where the pungent taste of fish roe is counterbalanced by the sweetness of this delicious Southern Italian cheese.
Burrata with Prawns
Burrata with Prawns, the perfect Christmas fish starter for those who like sophisticated menus. This is a recipe that brings on your table all the flavor of Puglia, the delicate taste of Burrata, and that of fresh prawns or shrimps.