Piedmont

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Browse our selection of recipes from Piedmont and its marvellous Langhe region. Read out our articles on the special products and fairy places situated in this popular region of Northern Italy, so much loved all over the world. For a really special flavor journey!

 

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FROM OUR GROCERY

Potter's Crackers - Cranberry Hazelnut Crisps

Potter's Crackers - Cranberry Hazelnut Crisps
Truffles Serving Set: Truffle Shaver & Dome

Truffles Serving Set: Truffle Shaver & Dome
Fresh Black Fall Truffle

Fresh Black Fall Truffle
Fresh Black Summer Truffle

Fresh Black Summer Truffle
Truffle Slicer W / Rosewood Handle

Truffle Slicer W / Rosewood Handle
Fresh White Truffle

Fresh White Truffle
Potter's Crackers - Wheat Flatbread Classic White

Potter's Crackers - Wheat Flatbread Classic White
Fresh Black Winter Truffle

Fresh Black Winter Truffle
Stracchino Cheese

Stracchino Cheese
"gourmet Goodies" Gift Basket

"gourmet Goodies" Gift Basket
Potter's Crackers - Rosemary Thyme Crisps

Potter's Crackers - Rosemary Thyme Crisps
Cave Aged Cheddar Truckle

Cave Aged Cheddar Truckle
Couronne De Fontenay

Couronne De Fontenay
Burrata Di Andria

Burrata Di Andria
Cured Tuna Heart

Cured Tuna Heart
Pecorino Piacentinu Allo Zafferano

Pecorino Piacentinu Allo Zafferano
Mozzarella Di Bufala Dop

Mozzarella Di Bufala Dop
Cacciatorino Handcrafted Italian Salami

Cacciatorino Handcrafted Italian Salami
Barolo Handcrafted Italian Salami

Barolo Handcrafted Italian Salami
Speck Italian Ham

Speck Italian Ham
 

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Articles about Piedmont
langhe, Alba, land of white truffle

Visiting Alba, Italy's Land of White Truffle

4

A flavor journey through the city of Alba (Italy) and the Langhe, Roero and Monferrato areas, land of the best white truffle and good wines.

Piedmont Truffles
rigatoni speck and robiola

Rigatoni with Robiola Cheese and Speck

0

A simple cheese sauce for pasta made with Robiola cheese that you can enrich with the Speck, a smoked Italian cured ham, for a delicious result!

Speck Piedmont Fresh Cheese Recipes Robiola Cheese

Blu del Moncenisio and the Hidden Mysteries of Lago del Moncenisio

0

Blu del Moncenisio is a rather rare cheese hailing from the Piedmont's mountains in Val di Susa, near the charming and mysterious area of Lake Moncenisio.

Italian Cheese Blue Cheese Piedmont

Robiola Cheese and Medieval Piedmont

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There are many different types of Robiola which differ in taste, aspect and texture. This Italian soft-ripened cheese hails from the Langhe region,

Italian Cheese Piedmont Robiola Cheese Fresh Cheese Recipes
Risotto with robiola cheese and truffle

Risotto with Robiola Cheese and Black Truffle

0

Robiola can be perfectly enjoyed as a table cheese, just with a piece of crusty bread and a good glass of Langhe Chardonnay. Yet, it is also used in many delicious recipes.

risotto Robiola Cheese Truffles Piedmont Lombardy Vegetarian Recipes
robiola cheese

Robiola Cheese Pairings and Serving Suggestions

4

The various types of Robiola are very different depending on the type of milk used and the conditions of curing.

Italian Cheese Robiola Cheese Fresh Cheese Recipes Piedmont
Fried Tomino Langherino filled with artichoke sauce

Fried Tomino Langherino Filled with Artichoke Sauce

0

Although it is delicious on its own, there are many Italian recipes which turn Tomino cheese a complete and extraordinary delicious meal. Get some inspiration here!

Vegetarian Recipes Cheese Italian Cheese Piedmont Tomino Cheese Sauce Recipes
Grilled Tomino with Speck and zucchini

Grilled Tomino Cheese with Bacon, Sage and Shallots

1

Tomino Langherino is a flat cheese with a soft and white rind and a fresh creamy interior. When cooked in the pan, its exterior turns golden and crunchy while the interior begins to melt.

Italian Cheese Piedmont Cheese Speck Tomino Cheese Barbecue Recipes
How to Serve Castelmagno Cheese

How to Serve Castelmagno Cheese: Pairings and Tips

5

How to serve Castelmagno cheese in order to enhance all its organoleptic characteristics? Here some suggestions on the wines and honeys that best pair with it.

Italian Cheese Piedmont Castelmagno DOP Cheese
gorgonzola cheese

Gorgonzola Dolce DOP: a Luxurious Cheese from Northern Italy

4

Gorgonzola Dolce is an Italian blue-veined cheese produced in the Italian regions of Lombardy and Piedmont, delicious eaten as is or used in recipes.

DOP Cheese Italian Cheese Gorgonzola Cheese Blue Cheese Lombardy Piedmont
castelmagno cheese

Castelmagno DOP: an Italian Cheese from Piedmont

5

Castelmagno cheese is one of Italy's most ancient cheeses with origins dating back to the 13th century. In that epoch some farmers began to produce this cheese in the Cuneo mountains and used it to pay their local Seigneur for the privilege of letting them work his land. 

DOP Cheese Italian Cheese Piedmont Castelmagno DOP Cheese
Cheese Pairings
pairing wine and cheese

Wine and Cheese Pairing: the Best Cheeses for Dessert Wines

5
Gorgonzola Cheese Cheddar DOP Cheese
Cheese Guides
Bloomy Rind Cheese

Bloomy Rind Cheese

4
Brie Cheese Camembert Cheese Recipes
Recipes
panettone bread and butter pudding

Panettone Bread and Butter Pudding with Orange Sauce

5
Vegetarian Recipes Christmas Recipes
Recipes
tortellini in broth

Traditional Italian Christmas Dinner Recipe: Tortellini Soup

4
TORTELLINI Stuffed Pasta
 

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