Cheddar DOP Cheese

Cheddar is an English cheese, which takes its name from the village of Cheddar, in Somerset, England. It's a hard cheese, obtained by processing cow's milk. Today, the Cheddar hailing from the counties of Dorset, Somerset, Devon and Cornwall is protected by the West Country Farmhouse Cheddar DOP mark.

Discover all our recipes with Cheddar and find out how to taste and best appreciate this cheese.

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Articles about Cheddar DOP Cheese

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Cheddar DOP cheese

Cheddar is a hard cheese made from cow's milk, semi-cooked and pressed. Very popular throughout the English-speaking world, it is appreciated worldwide.

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With this two simple ingredients like cheese and potatoes and a little imagination you can make this incredible dish: cheesy baked potatoes.

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Cheddar DOP Cheese

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