Browse our selection of recipes from Calabria and read out our articles on special products and fairy places situated in this hidden region of Souther Italy. For a special flavor journey!
Calabrian nduja is a spreadable pork salami, perfect spread on some bread, or to make delicious pasta loke this tasty 'nduja pasta sauce with chickpeas.
Easter is coming and it’s time to make a delicious Easter dessert recipe! Here is a traditional Italian idea from Calabria, the "tip of the boot".
Are you thinking of Christmas dessert? Here you find an easy Christmas dessert recipe to make quickly a fantastic solution!
The flavor journey we want to suggest today is throughout the beauties of Calabria, a region in the South of Italy rich in archealogical beauties, beaches, charming towns and genuine food.
A recipe perfect to warm up for the cold winter nights and the rainy summer days. Choose the pasta you prefer and enjoy the spicy flavor of Nduja, the creamy texture of beans and the strong taste of Pecorino.
